This is a great book that takes you through step by step how to do things in the kitchen, how to identify ingredients and cuts of meat, how to plan a meal and how to clean up afterwards. Really encyclopedic in a way but very easy to read and interesting from start to finish. A real inspiration to get out of my cooking rut and try new things. I can see myself going back to this book over and over to consult on a variety of things.
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