Showing posts with label fantastic food. Show all posts
Showing posts with label fantastic food. Show all posts

Thursday, March 2, 2023

Homicide & Halo-Halo

Homicide & Halo-Halo by Mia P. Manansala, 279 pages

Lila is still dealing with the aftermath of her ex being murdered in her family's restaurant when she's asked to be the third judge in her small town's popular beauty pageant. While she's reluctant to do it, Lila agrees, since she's a past winner of the pageant and she has a new cafe to promote. Unfortunately, just as the multi-event pageant gets rolling, one of Lila's fellow judges turns up murdered, and Lila's cousin Bernadette is the primary suspect. Once again, Lila's pulled into solving a murder to help save her family.

This mystery series (start with Arsenic & Adobo) is fun, funny, and filled with mouthwatering descriptions of Filipino food (thankfully, there are recipes at the end!). But this second volume also has a lot to say about grief, trauma, and allowing yourself to heal. Manansala balances the fun and the serious really well, and turns out an excellent novel in the process. I'll definitely be reading more of this series!

Tuesday, March 14, 2017

The Middle Eastern Vegetarian Cookbook

Salma Hage, 272 pp.

I've checked this out and returned it so many times I've almost forgotten it doesn't belong to me...
Definitely my favorite cookbook of 2016, this is a very comprehensive and straightforward collection of recipes.  The results are delicious, the instructions accurate and clear, and the photographs illustrative and appetizing but not stage-y.  I've had success with so many of these recipes: avocado tahini dip, chickpea kibbeh, freekeh, pomegranate and feta salad, roasted squash with spicy tahini dressing, quinoa stuffed peppers, and more.  Worth it for the recipe for Lebanese 7-spice mix alone, now a permanent fixture in my pantry.